Williams Country Gravy Mix with Sausage Flavor

Description

Preparation Instructions:
Country Gravy Mix

Yield: 2 Cups

Combine Country Gravy Mix and 2 cups water in saucepan.
Bring to boil, stirring continuously. Serve.
For thicker gravy, simmer for 1-2 minutes, stirring occasionally

For creamier gravy, use 1 cup water and 1 cup milk.

For thinner gravy, add 1/4 to 1/2 cup additional milk or water.

For variety, Serve over biscuits, toast, potatoes, rice, pasta or meat.

INGREDIENTS: FOOD STARCH- MODIFIED, PALM OIL, WHEAT FLOUR, MALTODEXTRIN , SALT, WHEY , CORN SYRUP SOLIDS, DEXTROSE , CONTAINS LESS THAN 2%: SPICES, GARLIC, NATURAL FLAVOR, CHICKEN MEAT, CHICKEN FAT, SODIUM CASEINATE , HYDROLYZED VEGETABLE PROTEIN ( CORN, WHEAT) SUGAR, DIPOTASSIUM PHOSPHATE , MONO AND DIGLYCERIDES, AUTOLYZED YEAST EXTRACT, CORN STARCH, SOY FLOUR, TURMERIC, DISODIUM INOSINATE, DISODIUM GUANYLATE, TUMERIC. CONTAINS ALLERGENS: WHEAT, MILK, SOY. MAY CONTAIN: EGG.