Gourmet du Village Roasted Pepper Dip Mix Canister

Description

Naturally Gluten Free, Vegan & Vegetarian Friendly, Keto & Low Carb

Ingredients: Dehydrated vegetables (red bell pepper, onion, chive, garlic), Spices (paprika), Dextrose, Sea salt.

What you Need:
– 45 ml (3 tbsp) Roasted Pepper Dip mix
– 250 ml (1 cup) sour cream or plain yogurt
– 250 ml (1 cup) real mayonnaise

Directions:
Combine all ingredients in a bowl and mix well. Cover and refrigerate 15-20 minutes before serving. Best if prepared a couple of hours in advance.

For a low-fat variation:
Substitute sour cream, yogurt and mayonnaise with low fat varieties.