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Gourmet du Village Crab Baked Dip Mix
This Crab Baked Dip is one of Gourmet du Village's best selling dips, just add cream cheese, crab meat & heat. Fresh from the oven, the richest, tastiest dips ever, ready to enjoy with a crusty artisan bread or crackers. Makes 3 cups.
$4.29
Ingredients: Onion, paprika, garlic, chive, leek, spices.
Additions:
- 375 g (12 oz) cream cheese, softened
- 75 ml (5 tbsp) real mayonnaise
- 340 g (12 oz) canned crabmeat, drained and flaked
- 30 ml (2 tbsp) grated Parmesan (optional)
Directions:
In a bowl combine ingredients. Transfer to a heat-proof dish. Top with parmesan cheese if desired. Bake at 180°C (350°F), with lid off, for 15 to 20 minutes. Makes 750 ml (3 cups).
